Friday, September 28, 2012

5 STEPS TO MAKE CARAMELIZED SUGAR FOR UPSIDE DOWN PINEAPPLE CAKE

STEP 1 - Pour sugar on a baking tin and cook directly on top of a gas stove

STEP 2 - Melt sugar using low heat if you're a first timer

STEP 3 - Add butter so as not to harden the sugar

STEP 4 - Stir continuously until sugar and butter is melted
into a not so liquid consistency

STEP 5 - Add desired toppings

This is the Butter Cake Mixture use in the Upside Down Pineapple Cake

Pour batter mixture on top of the caramelized sugar and bake

The final product. Yummy!

I got this technique from my cooking class teacher, 
Mrs. Monina Jodit of Bacolod City National High School.
google.com, pub-5749341205139411, DIRECT, f08c47fec0942fa0

Saturday, September 15, 2012

COOKING LESSON

I recently enrolled in a General Cookery class with a friend of mine in our city. The class is being held every Saturday at the Bacolod City National High School and is conducted by Mrs. Monina P. Judit. Every year the BCNHS offers various special classes such as General Cookery, Cosmetology, Dressmaking, Driving and Automotive. The whole course costs P250 and will take us around 15 Saturdays, more or less. Quite cheap and we have to contribute every Saturday for the food ingredients for P50 or more.

So far, I learned how to make the chiffon cake, white cloud (gelatin), morcon, mango cake, butter icing and tuna fettuccine. I am not an expert in the kitchen so attending Mrs. Judit's class is an eye-opener for me. Especially for the baking session since I own an oven and a mixer but I haven't make use of them fully. I did try to bake a cake and some muffins based on a recipe book but I lack the technique, so I find the cooking class really helpful. For one, I don't know what a soft peak and a hard peak for beating eggs is until now.  

Me, sifting the flour mixture

Our group's finish product - Chiffon Cake

Morcon

Our group's Baked Tuna Fettuccine

Our finished Mango Cake ready for chilling
and with my daughter Ceci 


google.com, pub-5749341205139411, DIRECT, f08c47fec0942fa0

Monday, September 10, 2012

HOBBY EXPO 2012

SUPER FRIENDS



MY FAVORITE STAR WARS COLLECTIBLES
THE HOBBY EXPO SIGN AT ROBINSON'S PLACE



PREDATORS' COLLECTION ITEMS


BARBIE DOLLS IN DIFFERENT FILIPINIANA COSTUMES

PJ & MANANG YAN-YAN IN FRONT OF THE SUPER FRIENDS

google.com, pub-5749341205139411, DIRECT, f08c47fec0942fa0

TWILIGHT



I've been reading the Twilight series lately. I’m done with Twilight and New Moon, and now I’m starting with Eclipse. It helps that I’ve seen the first two movie flicks. It is easy to picture out the characters, Forks, the Swan and Cullen’s house.

It’s been awhile since I’ve read my last novel and the Twilight Series (thanks to my daughter Michelle, she was able to get hold of all four books of Stephenie Meyer) proves to be an entertainment during Sunday afternoons when it gets boring.

I admire Stephenie Meyer’s imagination and I wonder where she got her inspiration to write these books. Vampires and werewolves, well, one can do research about them but to weave it into a love story with a human. How is it possible? Bella’s character certainly is a product of psychological studies on human behavior.

Ms. Meyer succeeded in making the novels suspenseful but less of a horror. That’s what I like about her books since I don’t like horror stories. I don’t even have nightmares about vampires and werewolves. The movies even have the same effect. Not horrific and very much entertaining.

I like Alice Cullen’s character, she’s so into Bella and ever supportive to her brother Edward. Training oneself not to be affected by the smell of human blood, become a vegetarian of sort in the vampire world and be able to merge with humans on a daily basis, Carlisle Cullen is one most admirable vampire there is.










google.com, pub-5749341205139411, DIRECT, f08c47fec0942fa0

Post Pandemic Musings

Post pandemic for me is still a time of uncertainty. This is because my employment is still on a parttime basis. The company I work with is ...